Keto Almond Flour Waffles

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Keto Almond Flour Waffles Recipe

Keto Almond Flour Waffles are a delicious low-carb breakfast option. These keto-friendly waffles are made with wholesome ingredients like almond flour, erythritol, and eggs. They're also simple to make and can be customized with your favorite toppings.

Ingredients

• 2 tsp baking powder
• 1/4 cup erythritol
• 1/4 tsp salt
• 1/4 cup melted butter
• Four large eggs
• 1 teaspoon vanilla extract
• 1/4 cup almond milk (unsweetened)
• 2 cups almond flour

Time Needed

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes

Instructions

• Warm up your waffle maker.
• Whisk together the almond flour, erythritol, baking powder, and salt in a large mixing bowl.
• In a separate bowl, combine the eggs, almond milk, vanilla extract, and melted butter.
• Mix the wet and dry ingredients together until well combined.
• Scoop about 1/4 to 1/2 cup batter (depending on the size of your waffle maker) into each waffle section and cook until golden brown.
• Serve with your favorite keto-friendly toppings, such as butter, whipped cream, berries, or sugar-free syrup.

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