Cinnamon and Pecan Waffles

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Cinnamon and Pecan Waffles Recipe

These Cinnamon and Pecan Waffles make an excellent breakfast treat. Warm cinnamon and crunchy pecans combine to make these waffles irresistible. It's ideal for a lazy weekend morning.

Ingredients

• 2 tablespoons sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 1/2 cups all-purpose flour
• 1 egg
• 1 tablespoon baking powder
• 1 1/4 cups milk
• 1/2 cup chopped pecans
• 1/3 cup vegetable oil

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Preheat the waffle maker.
• In a large mixing bowl, combine the flour, baking powder, salt, sugar, and cinnamon.
• Mix in the pecans.
• In a small mixing bowl, combine the milk, oil, and egg.
• Stir the milk mixture into the flour mixture until just combined.
• Cook waffles until golden brown, according to waffle iron instructions.
• If desired, serve warm with additional chopped pecans and syrup.

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