Homemade Waffle Sandwich with Chocolate Sauce
Posted by Corey Barnett
Bacon, All-Purpose Flour, Chocolate Chips, Vanilla Extract, White Sugar, Butter, Cheddar Cheese, Salt, Milk, Heavy Cream, Eggs, Baking Powder, Egg
Incredible Recipes to Try With Your Mini-Waffle Maker, Shipped Right to Your Door
Incredible Recipes to Try With Your Mini-Waffle Maker, Shipped Right to Your Door
Homemade Waffle Sandwich with Chocolate Sauce Recipe
Enjoy a decadent chocolate sauce topped with a delicious waffle sandwich filled with bacon, eggs, and melted cheddar cheese.
Ingredients
- 6 bacon slices
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips
- 1 teaspoon vanilla extract
- 1 tablespoon white sugar
- 3 tablespoons butter, melted
- 6 slices of cheddar cheese
- 1 teaspoon salt
- 1 1/4 cups milk
- 1/2 cup heavy cream
- 6 eggs
- 3 1/2 teaspoons baking powder
- 1 egg
Time Needed
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Instructions
- Preheat a waffle maker.
- Sift together the flour, baking powder, salt, and sugar in a medium mixing bowl.
- Mix in the milk, egg, melted butter, and vanilla extract.
- Nonstick cooking spray should be sprayed on a preheated waffle iron.
- Pour the batter onto a hot waffle iron.
- Cook until the top is golden brown.
- Cook the bacon until crispy, then set it aside.
- Cook the eggs to your liking and set aside.
- Melt chocolate chips and heavy cream in a small saucepan over low heat, stirring constantly, until smooth.
- Place a slice of cheese on a waffle before layering on bacon, eggs, and another slice of cheese.
- Serve with warm chocolate sauce for dipping on top of another waffle.
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